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Purple yam
Dinesh Valke, CC BY-SA 4.0, via iNaturalist

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Purple yam

Dioscorea alata L.

Introduced by people

Names

EnglishPurple yam
Dutch—
SpanishÑame de agua
Chinese参薯
Sranan Tongonyamsi
Scientific nameDioscorea alata L.

About this species

Dioscorea alata – also called ube, ubi, uwhi, purple yam, winged yam, or greater yam, among many other names – is a species of yam (a tuber). The tubers are usually a vivid violet-purple to bright lavender (hence the common name), but some range from creamy-white to plain white. Although it is sometimes confused with taro and the Okinawa sweet potato beniimo (紅芋) (Ipomoea batatas 'Ayamurasaki'), D. alata is also grown in Okinawa. Its origins are in the Asian and Oceanian tropics. Some varieties attain great size. A mambatap greater yam grown in Maprik, East Sepik Province, Papua New Guinea, around 1939 was 3.5 m (11 ft) in length.

Read more on Wikipedia · Text: Wikipedia, CC BY-SA 4.0

Classification

KingdomPlantae
PhylumTracheophyta
ClassLiliopsida
OrderDioscoreales
FamilyDioscoreaceae
GenusDioscorea

Related species in Suriname